Bridgerton Lavender and Rose Tea Recipe
Ingredients
Lavender Simple Syrup Recipe
- 1/2 cup water
- 1/2 cup white sugar
- 1 teaspoon fresh lavender
Rose Tea Recipe
- 2 black tea bags
- 1/2 tsp honey
- 1/2 tsp rose water
Assembly
- heavy cream, to taste
Instructions
Recipe for Simple Syrup
- Boil water, sugar, and lavender in a pot. Boil for about 8-10 minutes, until the water has reduced.
- Remove from heat and let cool until thickened, about 15 minutes.
Recipe for Rose Tea
- Boil 2 cups of water, honey, and rose water with tea until dark, until steeped.
Assembly
- Add one tablespoon of syrup to the bottom of your glass. Layer with 1 cup of black tea, and top with milk. Stir and drink immediately.
Optional
- Mix lavender syrup with half a teaspoon of ube powder.